The cuisine of Le Marre Lake Como culinary traditions and contemporary flavors

We start from the roots of our region to offer you elegant dishes with a contemporary touch. We have designed a menu capable of satisfying every palate, with recipes based on lake fish and fine cuts of meat.

Behind every dish lies a rigorous selection of raw materials. We source only from small producers to bring you authentic, zero-kilometer products. Nature and the seasons dictate the rhythm of our culinary offerings. Take a seat on the terrace. Enjoy a moment of pure taste in Vassena, right by the water on Lake Como.

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Romantic dinner at Le Marre restaurant
Boat tour on Lake Como
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Bresaola Chiavennasca

Fresh goat cheese and raspberries
Milk and derivatives
€ 18

Buffalo mozzarella, fruits and vegetables in salad

Salad, buffalo mozzarella, strawberry, peach, watermelon, cherry tomatoes, cucumber, celery and olives
Milk and derivatives Celery and derivatives
€ 14

Shrimp carpaccio

Herbs, extra virgin olive oil and lemon
Crustaceans and derivatives
€ 20

Like a pizza

Datterino tomato, fiordilatte, buffalo mozzarella, basil
Gluten Milk and derivatives
€ 16

Bread - Butter - Anchovies

Gluten Fish and derivatives Milk and derivatives
€ 14

Selection of local cured meats and cheeses

Brianza salami, Chiavenna bresaola, local dry-cured ham, fresh goat cheese, goat formaggella cheese, latteria cheese, honey
Milk and derivatives
€ 20
glass bottle

Egg fusilloni

Fresh tomato, basil, stracciatella and pistachio
Gluten Eggs and derivatives Milk and derivatives Celery and derivatives
€ 18

Perch perch ravioli

Butter and sage
Gluten Eggs and derivatives Fish and derivatives Milk and derivatives
€ 20
glass bottle

Manzo scottato

Wild arugula, reduced balsamic vinegar and Grana Padano
Milk and derivatives
€ 26

Today's fish

Freshwater fish with vegetables
Fish and derivatives
€ 24
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Vegetables

Raw vegetable salad / Roasted baby potatoes / Seared seasonal vegetables
€ 8
glass bottle

Red fruit cheesecake

Gluten Milk and derivatives
€ 8

Mascia

Traditional Lake Como dessert
Gluten Eggs and derivatives Milk and derivatives Tree nuts and derivatives
€ 8

Lemon sorbet, basil and extra virgin olive oil

€ 8

Tiramisù

Gluten Eggs and derivatives Milk and derivatives
€ 8
glass bottle

Chiavenna Bresaola

Fresh goat cheese and raspberries
Milk and derivatives
€ 18

Crispy buffalo mozzarella, tomato juice and basil

Gluten Milk and derivatives
€ 16

Shrimp carpaccio, herbs, extra virgin olive oil and lemon

Crustaceans and derivatives
€ 20

Bread - Butter - Anchovies

Gluten Fish and derivatives Milk and derivatives
€ 14
glass bottle

Egg fusilloni

Zucchini cream, mint, salted ricotta and almonds
Gluten Eggs and derivatives Milk and derivatives Tree nuts and derivatives
€ 18

"Plin" ravioli

Hand-chopped Fassona beef and summer black truffle
Gluten Eggs and derivatives Fish and derivatives Milk and derivatives
€ 22

Missoltino taglierini

Stracciatella, lemon zest
Gluten Eggs and derivatives Fish and derivatives Milk and derivatives
€ 18
glass bottle

Whitefish

with toasted corn, sweet and sour salad, citrus mayonnaise
Gluten Eggs and derivatives Fish and derivatives Milk and derivatives Celery and derivatives Sulphur dioxide and sulphites
€ 24

Char and vegetables

Fish and derivatives
€ 24

Seared beef

Arugula, reduced balsamic vinegar and Grana Padano
Milk and derivatives
€ 26
glass bottle

Vegetables

Raw vegetable salad - Roasted baby potatoes - Seared seasonal vegetables
€ 8
glass bottle

Red fruit cheesecake

Gluten Milk and derivatives
€ 8

Miascia

Traditional Lake Como dessert
€ 8

Lemon sorbet, basil and extra virgin olive oil

€ 8

Tiramisù

Gluten Eggs and derivatives Milk and derivatives
€ 8
glass bottle

Champagne Brut Majeur - Ayala

€ 80

Champagne Special Cuvée - Bollinger

€ 120

Franciacorta DOCG Brut - Faccoli

€ 45

Franciacorta DOCG Rosé Brut - Faccoli

€ 48

Prosecco Valdobbiadene superiore DOCG dry - Nino Franco

€ 28
€ 48

Trento DOC Dosaggio Zero - Letrari

€ 55
glass bottle

LA MOGLIE DEL RE IGT Terre Lariane

100% Verdese (Autochthonous)
€ 28

PIETREROSE IGT Terre Lariane

Marzemino, dried Merlot
€ 40

ROSE LARIO IGT Terre Lariane

Schiava, Marzemino, Merlot
€ 25
glass bottle

Chardonnay Ferrata - Maculan IGT Veneto

Mineral and structured
€ 40

Etna Bianco DOC - Cottanera

Mineral and structured
€ 30

Gewurztraminer Stoass - DOC Alto Adige - Pfitscher

Fresh and fragrant
€ 30

Lugana DOC

Mineral and structured
€ 7 € 28

Pinot Grigio - Doc Colli Orientali Friuli - Bastianich

Fresh and fragrant
€ 30

Riesling Renano - Ries DOC Oltrepò Pavese - Conte Vistarino

Mineral and structured
€ 30

Sauvignon Blanc - Saxum - DOC Alto Adige - Pfitscher

Fresh and fragrant
€ 35

Timorasso Monlia - DOC Colli Tortonesi - Oddero

Mineral and structured
€ 40

Vermentino - Merì - DOC Sardegna - Argiolas

Fresh and fragrant
€ 7 € 28
glass bottle

Barolo Classico DOCG 2022 - Oddero

€ 70

Brunello di Montalcino DOCG 2021 - Ciacci Piccolomini

€ 80

Chianti Classico DOCG - Sangiovese - Badia a Coltibuono

€ 7 € 35

Ciliegiolo - Chill ya jolo - IGT Toscana - Badia a Coltibuono

Vol. 12 %
€ 25

Etna Rosso DOC - Cottanera

€ 30

Nebbiolo DOC Langhe - Oddero

€ 35

Pinot Nero Cà di Frara

€ 7

Pinot Nero DOC Fuxleiten Alto Adige - Pfitscher

€ 40

Ripasso della Valpolicella Classico Superiore DOC - Speri

€ 35

Sassella DOCG Valtellina Superiore - Rainoldi

€ 35

Valpolicella Classico DOC - Speri

€ 7 € 25
glass bottle

Amarone Sant’Urbano 2020 - Speri

€ 90

Barbaresco Martinenga 2021 - Marchesi di Gresy

€ 120

Sassicaia 2023 - Tenuta San Guido

€ 360
glass bottle

Sauvignon Blanc - Ohoui Pétillant - Château Bonnet

€ 25
Bollicine

Trento DOC Dosaggio Zero - Letrari

€ 55
€ 48

Prosecco Valdobbiadene superiore DOCG dry - Nino Franco

€ 28

Franciacorta DOCG Rosé Brut - Faccoli

€ 48

Franciacorta DOCG Brut - Faccoli

€ 45

Champagne Special Cuvée - Bollinger

€ 120

Champagne Brut Majeur - Ayala

€ 80
Vini del Lago

ROSE LARIO IGT Terre Lariane

Schiava, Marzemino, Merlot
€ 25

PIETREROSE IGT Terre Lariane

Marzemino, dried Merlot
€ 40

LA MOGLIE DEL RE IGT Terre Lariane

100% Verdese (Autochthonous)
€ 28
I nostri Vini bianchi

Vermentino - Merì - DOC Sardegna - Argiolas

Fresh and fragrant
€ 7 € 28

Timorasso Monlia - DOC Colli Tortonesi - Oddero

Mineral and structured
€ 40

Sauvignon Blanc - Saxum - DOC Alto Adige - Pfitscher

Fresh and fragrant
€ 35

Riesling Renano - Ries DOC Oltrepò Pavese - Conte Vistarino

Mineral and structured
€ 30

Pinot Grigio - Doc Colli Orientali Friuli - Bastianich

Fresh and fragrant
€ 30

Lugana DOC

Mineral and structured
€ 7 € 28

Gewurztraminer Stoass - DOC Alto Adige - Pfitscher

Fresh and fragrant
€ 30

Etna Bianco DOC - Cottanera

Mineral and structured
€ 30

Chardonnay Ferrata - Maculan IGT Veneto

Mineral and structured
€ 40
I nostri Vini rossi

Valpolicella Classico DOC - Speri

€ 7 € 25

Sassella DOCG Valtellina Superiore - Rainoldi

€ 35

Ripasso della Valpolicella Classico Superiore DOC - Speri

€ 35

Pinot Nero DOC Fuxleiten Alto Adige - Pfitscher

€ 40

Pinot Nero Cà di Frara

€ 7

Nebbiolo DOC Langhe - Oddero

€ 35

Etna Rosso DOC - Cottanera

€ 30

Ciliegiolo - Chill ya jolo - IGT Toscana - Badia a Coltibuono

12 % € 25

Chianti Classico DOCG - Sangiovese - Badia a Coltibuono

€ 7 € 35

Brunello di Montalcino DOCG 2021 - Ciacci Piccolomini

€ 80

Barolo Classico DOCG 2022 - Oddero

€ 70
Top wines

Sassicaia 2023 - Tenuta San Guido

€ 360

Barbaresco Martinenga 2021 - Marchesi di Gresy

€ 120

Amarone Sant’Urbano 2020 - Speri

€ 90
Vino

Sauvignon Blanc - Ohoui Pétillant - Château Bonnet

€ 25
Dolci da dolce

Torcolato DOC Breganze - Maculan 0.375 L

€ 35

Moscato d’Asti DOCG - La Serra - Marchesi di Gresy

€ 7 € 25
Antipasti pranzo

Selection of local cured meats and cheeses

Milk and derivatives
Brianza salami, Chiavenna bresaola, local dry-cured ham, fresh goat cheese, goat formaggella cheese, latteria cheese, honey
€ 20

Bread - Butter - Anchovies

Gluten, Fish and derivatives, Milk and derivatives
€ 14

Like a pizza

Gluten, Milk and derivatives
Datterino tomato, fiordilatte, buffalo mozzarella, basil
€ 16

Shrimp carpaccio

Crustaceans and derivatives
Herbs, extra virgin olive oil and lemon
€ 20

Buffalo mozzarella, fruits and vegetables in salad

Milk and derivatives, Celery and derivatives
Salad, buffalo mozzarella, strawberry, peach, watermelon, cherry tomatoes, cucumber, celery and olives
€ 14

Bresaola Chiavennasca

Milk and derivatives
Fresh goat cheese and raspberries
€ 18
Primi pranzo

Perch perch ravioli

Gluten, Eggs and derivatives, Fish and derivatives, Milk and derivatives
Butter and sage
€ 20

Egg fusilloni

Gluten, Eggs and derivatives, Milk and derivatives, Celery and derivatives
Fresh tomato, basil, stracciatella and pistachio
€ 18
Secondi pranzo

Today's fish

Fish and derivatives
Freshwater fish with vegetables
€ 24

Manzo scottato

Milk and derivatives
Wild arugula, reduced balsamic vinegar and Grana Padano
€ 26
Contorni pranzo

Vegetables

Raw vegetable salad / Roasted baby potatoes / Seared seasonal vegetables
€ 8
Dessert pranzo

Tiramisù

Gluten, Eggs and derivatives, Milk and derivatives
€ 8

Lemon sorbet, basil and extra virgin olive oil

€ 8

Mascia

Gluten, Eggs and derivatives, Milk and derivatives, Tree nuts and derivatives
Traditional Lake Como dessert
€ 8

Red fruit cheesecake

Gluten, Milk and derivatives
€ 8
Antipasto cena

Bread - Butter - Anchovies

Gluten, Fish and derivatives, Milk and derivatives
€ 14

Shrimp carpaccio, herbs, extra virgin olive oil and lemon

Crustaceans and derivatives
€ 20

Crispy buffalo mozzarella, tomato juice and basil

Gluten, Milk and derivatives
€ 16

Chiavenna Bresaola

Milk and derivatives
Fresh goat cheese and raspberries
€ 18
Primi cena

Missoltino taglierini

Gluten, Eggs and derivatives, Fish and derivatives, Milk and derivatives
Stracciatella, lemon zest
€ 18

"Plin" ravioli

Gluten, Eggs and derivatives, Fish and derivatives, Milk and derivatives
Hand-chopped Fassona beef and summer black truffle
€ 22

Egg fusilloni

Gluten, Eggs and derivatives, Milk and derivatives, Tree nuts and derivatives
Zucchini cream, mint, salted ricotta and almonds
€ 18
Secondi cena

Seared beef

Milk and derivatives
Arugula, reduced balsamic vinegar and Grana Padano
€ 26

Char and vegetables

Fish and derivatives
€ 24

Whitefish

Gluten, Eggs and derivatives, Fish and derivatives, Milk and derivatives, Celery and derivatives, Sulphur dioxide and sulphites
with toasted corn, sweet and sour salad, citrus mayonnaise
€ 24
Contorni cena

Vegetables

Raw vegetable salad - Roasted baby potatoes - Seared seasonal vegetables
€ 8
Dessert cena

Tiramisù

Gluten, Eggs and derivatives, Milk and derivatives
€ 8

Lemon sorbet, basil and extra virgin olive oil

€ 8

Miascia

Traditional Lake Como dessert
€ 8

Red fruit cheesecake

Gluten, Milk and derivatives
€ 8

Chef Manuele Pirotta and the Le Marre project

Margherita and Chef Manuele Pirotta have given life to a collaborative project to celebrate the identity of the Lario and a return to the fundamental values of Italian cuisine. Manuele brings to the kitchen extensive experience gained as a restaurateur and personal chef. His hand enhances technique, simplicity, respect for raw materials, and the search for balance.

In the dining room, Margherita leads the hospitality thanks to forty years of entrepreneurial vision. Her deep knowledge of the area guarantees absolute care for every detail.

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Chef Le Marre restaurant

The menu follows the rhythm of the seasons to tell the story of the surrounding waters and valleys. Freshly caught lake fish, alpine cheeses, artisan cured meats, and agricultural excellence dictate the culinary direction. Each course is paired with tailor-selected local wines.

We work in close contact with small producers. Every choice we make is designed to offer you an authentic, genuine, and sustainable experience.

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Incredible birthday
We dined at this restaurant to celebrate my birthday. Wonderful view, kind and passionate staff. The menu offers few dishes, but of absolute quality and the prices are fair for what you eat! We recommend it for a great dinner with dishes different from the usual!!
We will definitely be back
Restaurant with a spectacular view of the lake. The staff is polite and the food is of high quality and well presented. Price is in line with the type of restaurant and the quality of the dishes.
Sublime restaurant
Fantastic graduation party, enchanting place, sublime dishes both in taste, preparation, and presentation. Not to mention the professionalism of Anas, a true professional in his work. Excellent in every way, congratulations!
Great experience
Very accurate location, with exquisitely polite staff. Food of excellent quality at a fair price, presented in a truly elegant way. We will return.
An incredible Sunday
Fantastic experience for a Sunday lunch with friends. Excellent cuisine, friendliness and warmth of the staff. Unmatched location. Attention and care for the customer that is now very rare to find.
The charm of the lake and something more
We have frequented this beautiful place over the years, but never under this management. The quiet, romantic atmosphere was therefore no surprise, but the quality of the offering and the result exceeded expectations. Who knew Arctic char could be turned into such an elegant dish… And don't miss the lemon and basil sorbet.
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